Cassava requires a lengthy processing to make it safe to eat due to toxins in the plants and tubers that are dangerous to humans.
Author - Charlotte Carroll
Charlotte Carroll
The Vacuole: not just an empty hole!
The vacuole is the largest organelle of a plant cell. It accumulates proteins, ions and secondary metabolites while providing turgor for cell growth via water content. It is also a major site for the degradation of...
