News of two new journals. Although neither is strictly a botanical or plant science publication, they both cover plant science-relevant topics. First is The Cell Surface. Published by Elsevier, The Cell Surface “is a...
Readers of this column will know that there is a problem with the inability – or unwillingness – of people generally to appreciate plants. This is the well-recognised phenomenon of plant blindness. Although we’ve talked...
PAR is the acronym for Photosynthetically-Active Radiation, and refers to light with wavelengths of 400 – 700 nm, the so-called visible spectrum, from red to violet. PAR is photosynthetically-active because it...
The cut flower industry – wherein stems of intact growing flowering plants are removed, and transported from their place of growth to a place of purchase by a customer and ultimately displayed in a vase (“a container...
Although one shouldn’t, it is easy to accept that flowers (the defining feature of the angiosperms, the flowering plants) are ‘just there’ and get on with life in their quiet, seemingly unremarkable way. If one...
Great things are possible when disciplines that may be studied separately and distinctly are brought together. For example, and famously, when botany, zoology, bacteriology, mycology, protistology, virology, chemistry...
Part of the goal of Plant Cuttings items is to share news of botanical research with the wider plant-minded community, the better to advertise that wonderful example of human scientific endeavour. And that’s fine for...
What would you imagine was carried along the Silk Road(s), that ancient route that connected the far-East to the near-East and Europe? Silks? Well, yes, and spices, etc. (and not forgetting traffic in infectious human...
Not much of a story? Aren’t all trees sustainable [“avoiding depletion of natural resources”; “capable of being maintained at a steady level without exhausting natural resources or causing severe ecological...
Probably the one thing one could guess about an insectivorous plant is that it ‘eats’ insects. Take for example one of the most iconic entomophagous botanics of them all, the Venus fly-trap (Dionaea muscipula). The...
What is octulose? And why is it about to be bigger? Well, according to Qingwei Zhang and Dorothea Bartels, it’s a “forgotten metabolite”. Yes, but what is it? Octulose is an 8-carbon sugar that occurs in plants...