Tag: intercropping
Improving overyielding in legume-based mixtures
Increased planting density of Chinese milk vetch weakens phosphorus uptake advantage by rapeseed in a mixed cropping system
Maize nutrient uptake and photosynthesis in intercropping
Predicting photosynthetic productivity of intercropping systems with image-based reconstruction
Crop acquisition of phosphorus, iron and zinc in intercropping (Review)
Root foraging and yield in maize/bean/squash polycultures
One cause of the yield advantage in the ‘three sisters’ polyculture is that the crops have different, possibly complementary, root foraging strategies.