Kiyoshi Mabuchi et al. won an award at the 24th First Annual Ig Nobel Prize ceremony in 2014, for their work investigating ‘why bananas are slippery’.
Tag - polysaccharide follicular gels
Kiyoshi Mabuchi et al. won an award at the 24th First Annual Ig Nobel Prize ceremony in 2014, for their work investigating ‘why bananas are slippery’.
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