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Italian Genetics Societies in Assisi: staple foods and orphan crops via epigenomics and systems biology

The three Genetics Societies in Italy – AGI, SIBV and SIGA – held a strong joint conference in Assisi in September. With 500 people and 300 posters, the major sessions were on topical issues such as epigenetics and epigenomics, then genome plasticity, moving on to systems biology. , Approaches included whole genome sequencing, annotation and functional analysis, and focussed on many crops and some animal genetics